Friday, June 8, 2012

Spring Weather takes a toll on your local Fruit Share




Due to unseasonably warm weather  followed by a frost, Tempel Farms Organics must select fruit from outside our local farms. We know you choose us because you choose local and we feel we will be able to choose reputable farms that are slightly outside of our county to fulfill your requirements for fresh and delicious organic fruit.



In March we quickly put away our sweaters and winter hats as we celebrated unseasonably warm weather. Record breaking temperatures reached many parts of the United States. While temperatures should have remained in the upper 30’s into the 40’s we had 9 days of 80+ degrees! The last time we had such a warm March was in 2007. This was followed by a freeze in April where temperatures dropped into the low 20s’s. Why am I going on about the weather? Being a farmer, weather is our focus in how we can predict our season. The frost in that 2007 April “caused over a billion dollars in damages across the Midwest and Southern U.S to fruit crops, especially apples and peaches, as well as alfalfa and winter wheat.”

While the weather was picture perfect in March people asked if we were going to start the farm season planting early. This definitely was tempting and believe me while the weather tricked us into thinking it was June we felt pretty restless in knowing that we had to wait until that last frost date to transplant many of our plants. Most vegetable farmers in this area hold May 15th as the last frost date. We then roll up our sleeves and go full throttle until the cold weather meets up with us in November.

Fruit farmers are not as lucky with this last freeze date. All fruit trees and shrubs are perennials. So imagine back in March when the weather made daffodils bloom, the trees started to bud and bushes too so did the fruit shrubs and trees. Fruit trees in Southwest Michigan began to bud up tiny apricots and peaches, cherries, apples, blueberry shrubs where leafed out and tiny buds of blueberries were close to producing early blueberries by early May! Mick Klug, from Mick Klug Farm reported that “this could be the best year for fruit with the weather or the worst, we’ll have to see what April gives.”

On April 28th Saturday morning, a phone call came my way from Mick Klug, our main fruit supplier. The frost had hit his farm pretty hard just days before and put severe damage on his cherry trees, peaches, plums, apricots, apples and more. It was a difficult phone call for any farmer to listen to. Understanding how crops have been severely damaged without having any ability to revive them, your season has really come to a halt. Mick reported, “Our tree fruit and stone fruit took a bad hit with about a 70 percent crop loss and 100 percent on some of our peach trees. It's right next to a disaster on tree fruit."

As you know, nearly 90% of our fruit for our Seasonal Fruit CSA is supplied from Mick Klug. Knowing that Mick was unable to supply with most of the fruit we needed this season we’ve spent the next several weeks seeking out other local fruit farmers. We found that most of Michigan fruit growers were hit pretty badly by the frost. Those farmers that are on higher ground in Michigan were not hit with as much frost damage but do not offer as much variety as we need for our CSA.

With our research and talking with all sorts of farmers (local and non) we believe that while we considered to cancel our Seasonal Fruit CSA we decided that it is even more necessary to  fulfill  our Seasonal Fruit CSA for you. We will put every effort to find as much local, organically grown, or local IPM grown as possible. If this is unavailable we will take our next approach in finding you organically grown non local. Our effort will be to keep your food dollars locally so that we can sustain our neighboring farmers. In the event that this cannot happen and we feel the need is to reach out from the Midwest we will let you know from where in the U.S. your fruit came from.

We appreciate your support of our farm so that we may grow for you year after year. If you have any questions about this year’s Seasonal Fruit CSA please don’t hesitate to send us an email and we’ll be happy to answer them. Tempelfarmsorganics@yahoo.com

We’ll see you on June 14th!

Your farmers,
Tania and Chris Cubberly and the crew at Tempel Farms Organics

Thursday, May 31, 2012

Mark your calendars!



Our 2012 CSA season begins Thursday, June 14th!

All members are welcomed to start picking up their shares from 4pm to 7pm.
Members who will be picking up on the farm need to bring their own bag, basket, box, we've even seen laundry baskets, to carry their produce home. All other members will have their boxes prepacked in wax boxes. We do reuse these wax boxes! We ask that you please keep them as clean as possible and return them to your pick up location, unfolded, the following week.

For our members that are picking up on the farm you'll notice that there will be an area designated for CSA and  separate area for our farm stand of produce for sale to everyone. We will have a limited amount of eggs available as we are waiting for our young hens to start laying. A few pullet eggs have started a week ago so production should be on it's way soon!

For our members that are picking up at Lake Forest and Logan Square eggs will be available for purchase. These will also be limited quantity!

Future newsletters will be sent out by Wednesday morning. If for some reason we were unable to send it out for Wednesday morning you will receive one by Thursday. 



If you live around the farm you've noticed lots of changes to the fields and our farmers hard at work.
Here are a few pictures with what's been going on here!




Our farm crew: Duncan, Michelle, Keegan (standing) and Tomas measuring out our transplants in the field.

Joe is now in his 3rd  Full season with us!


Light tillage is done to prepare fields for more transplanting.

7 kids (baby goats) were born in April.

Keegan broadens his farming experience and is now milking goats.

Chris deep tilling Millburn Central School's future garden.

Keegan adding mulch to our second year apple trees.
Our young garlic are sizing up really well.

Chris cultivating onions.


Our piglets are growing well and are enjoying the warm weather.

Michelle and Keegan move irrigation pipe in our lower fields.

Tomas and Michelle transplanting corn while Joe manages the tractor.

Everyone got involved in digging trenches for planting our asparagus.

Asparagus crown.

Chamomile ready for harvest, tea anyone?

A few hand tools we can't live without.



We've nearly reached our CSA goal!
 With only a few weeks away we would appreciate you telling your friends about our farm. Share with them our website filled with information or our email, tempelfarmsorganics@yahoo.com
tempelfarmsorganics.com


Many thanks to all of you,
Your farmers,
Tania and Chris Cubberly along with our crew: Joe, Duncan, Tomas, Keegan and Michelle.


Wednesday, May 16, 2012

Last week for ........


This will be the last week for green garlic, 
spinach and asparagus!

We have a limited amount so place your orders soon!


Busy in the kitchen.....


Available beginning May 17th:
Green garlic will be sold as 5 to 6 in a bunch for $3.00.
1/2 pound bags of spinach is $4.00
 pasture raised eggs are $5.50 a dozen
1 pound green asparagus for $5.00

Pick up for these items will be available in our farm stand, 17970 W. Millburn Road,
 beginning on Thursday, May 17th, 7 days a week,  9am and 7pm.

Please place your order the day before you'd like to pick up, same day orders may not be available.
For anyone that would like to pick up an order on the weekend please place your order by Friday as we do not check our email over the weekend!


 How to place your order:

Please send us an email, tempelfarmsorganics@yahoo.com
 and let us know your name, how many bags of spinach, how many bunches of green garlic,
 how many pounds of green asparagus and
 how many dozens of eggs you'd like and what day you would like to pick up.
 We will confirm your order via email and have your name on your bag waiting for you in the fridge.
We will accept cash or checks written out to Tempel Farms Organics.




Vegetable CSA shares are still available! 
Please join us this season and explore a culinary journey of midwest seasonal exceptional produce.
Our Fruit Shares are sold out.
Please visit our website for information, Tempel Farms Organics!

Our CSA shares will begin on Thursday, June 14 sign up today!

Thank you for your support,
Your farmers,
Tania and Chris Cubberly and our crew, Tomas, Joe, Keegan, Duncan and Michelle!

Monday, May 7, 2012

Get ready for Asparagus!

Thank you to everyone who has come to the farm to pick up eggs, green garlic and spinach!


We would also like to offer Green Asparagus!


Did you know that newly planted asparagus crowns take 3 years to establish before you can harvest them?
This season we are finally planting our crop but really who can wait until 2015!

In the meantime we don't want you to miss out on locally grown asparagus. 
This green asparagus is grown by our farmer friend in St. Joseph Michigan, Mick Klug Farm.


Busy in the kitchen!

Available beginning May 9th:
Green garlic will be sold as 5 to 6 in a bunch for $3.00.
1/2 pound bags of spinach is $4.00
 pasture raised eggs are $5.50 a dozen
1 pound green asparagus for $5.00

Pick up for these items will be available in our farm stand, 17970 W. Millburn Road,
 beginning on Wednesday, May 9th, 7 days a week,  9am and 7pm.


Please place your order the day before you'd like to pick up, same day orders may not be available.
For anyone that would like to pick up an order on the weekend please place your order by Friday as we do not check our email over the weekend!


 How to place your order:

Please send us an email, tempelfarmsorganics@yahoo.com
 and let us know your name, how many bags of spinach, how many bunches of green garlic,
 how many pounds of green asparagus and
 how many dozens of eggs you'd like and what day you would like to pick up.
 We will confirm your order via email and have your name on your bag waiting for you in the fridge.
We will accept cash or checks written out to Tempel Farms Organics.


Vegetable CSA shares are still available! 
Please join us this season and explore a culinary journey of midwest seasonal exceptional produce.
Please visit our website for information, Tempel Farms Organics!


We have been very busy transplanting our seedlings out in the field and hoophouses!



 Red Russian Kale 



From left to right: herbs, cucumbers, carrots, more carrots and potatoes.

We hope you'll join us this week for asparagus, eggs, spinach and green garlic.
Thank you!

Your farmers,
Tania and Chris Cubberly along with our crew, Michelle, Keegan, Tomas, Duncan and Joe

Wednesday, April 25, 2012

Green Garlic, Fresh Eggs and Winter Spinach for sale!

Thank you to so many of you who have come to the farm to pick up eggs and spinach!

We can now offer a new crop that is ready for harvest, Green Garlic.



What's green garlic? This is an item that you'll rarely see at the grocery store. Green garlic is a young garlic that is grown before the bulb matures. It's leaves are long and green and the bulb is small and pale. It looks very similar to an over grown scallion. The flavor is amazing! For those of you that are not a huge garlic fan this may change your mind. This young bulb is not as bold as a mature garlic clove and adds a bit of sweetness to your dish. You can use the green stalks and the white bulb in your recipe. One recipe for this green garlic is with spinach!

Green garlic will be sold as 5 to 6 in a bunch for $3.00.
1/2 pound bags of spinach is $4.00 and eggs are $5.50 a dozen.

Pick up for these items will be available in our farm stand, 17970 W. Millburn Road,
 Sunday through Saturday between 9am and 7pm.

Here is how to place your order:
Please send us an email, tempelfarmsorganics@yahoo.com
 and let us know your name, how many bags of spinach, how many bunches of green garlic
 and how many dozens of eggs you'd like and what day you will be picking up.
 We will confirm your order via email and have your name on your bag waiting for you in the fridge.
We will accept cash or checks written out to Tempel Farms Organics.


More exciting news!

We had 2 baby goats born on Friday April 20th
 and 5 baby goats born on Sunday April  22!
All of them, even their mothers, are healthy and enjoying their new beginnings.

If you come to the farm to pick up your produce come and take a look at these beauties.
Their home is on the east side of the barn.
Please don't feed them as they are all on a special organic diet, mother's milk, organic hay and grain.








We've also added to our livestock............


15 piglets that were born in late February. We bought these piglets from the same farmers as we did last season, Nate and Lou Ann Robinson of  Jake's Country Meats located in Cassopolis Michigan.




We hope that you'll join us for some green garlic, spinach and eggs!

Your farmers,

Tania and Chris Cubberly along with our crew, Tomas, Michelle, Keegan, Duncan and Joe!



Sunday, April 22, 2012

Spinach and eggs for sale!


Fresh Eggs and Over Wintered Spinach are for sale!

Don't miss out on this frost sweetened, hearty spinach!
It stands up very well for cooking and is also fantastic raw.
We will have 1/2 pound bags already packed for $4.00 and eggs are $5.50 a dozen.
Pick up for these items will be available in our farm stand, 17970 W. Millburn Road,
 Sunday through Saturday between 9am and 7pm.

Please send us an email, tempelfarmsorganics@yahoo.com
 and let us know your name, how many bags of spinach
 and how many dozens of eggs you'd like and what day you will be picking up.
 We will confirm your order via email and have your name on your bag.
We will accept cash or checks written out to Tempel Farms Organics.

More exciting news will follow in just a few days!

Thank you for your continued support of our farm and have a great week!

Your farmers,
Tania and Chris Cubberly and our crew, Duncan, Joe, Tomas, Keegan and Michelle

Tuesday, April 17, 2012

Eggs and CSA shares for sale!


Our hens are enjoying the Spring and producing delicious eggs!
If anyone is interested in purchasing eggs please send us an email to place your order.
 Let us know how many dozen you would like and what day you'd like to pick them up. 
Our eggs ($5.50 a dozen) are only available for pick up Monday through Friday between 9 and 4pm.
 The pick up location is in our farm stand located at 17970 W. Millburn Road.
We will confirm your order by sending you a response by email and will have your order ready.
Thank you!


Thank you to all of you who have joined our CSA for the upcoming season!
We are very close to being sold out so if you haven't signed up yet please do.
 If you have any questions about our CSA shares please send us and email and we'll be happy to answer your questions.
Our website is filled with information too, www.tempelfarmsorganics.com

Don't forget that not only do we offer vegetable shares
 we also have our seasonal fruit shares and  fall vegetable shares.


Enjoy Spring!

Your farmers,
Tania and Chris Cubberly along with our crew Joe, Duncan, Tomas, Keegan and Michelle!